Hushwee with Pita Bread
Hushwee with Pita Bread

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hushwee with pita bread. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Hushwee with Pita Bread is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Hushwee with Pita Bread is something that I have loved my whole life. They’re nice and they look fantastic.

Hushwee is a meat mixture cooked in clarified butter and scented with cinnamon, nutmeg and allspice which I always have on hand thanks to my go-to All-Purpose Lebanese Spice Blend. To stretch the meal even further, my mom often tops it with shredded roasted chicken and/or beef. A Lebanese specialty, creamy hummus is topped with hushwee, a cinnamon-scented meat and pine nut mixture, then served with warm pita bread. Find this Pin and more on Middle Eastern Recipes by The Foreign Fork

To begin with this recipe, we must prepare a few ingredients. You can have hushwee with pita bread using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Hushwee with Pita Bread:
  1. Get 1-1/3 pound ground sirloin
  2. Take 1 small onion diced
  3. Make ready 1 teaspoon ground cinnamon
  4. Make ready 1/4 cup butter
  5. Take 1/2 teaspoon ground allspice
  6. Prepare 1 teaspoon salt
  7. Take 1/4 cup toasted pine nuts
  8. Make ready 1/4 cup chopped parsley
  9. Make ready 1/4 cup raisins
  10. Prepare 1/2 teaspoon ground black pepper
  11. Get 6 slices pita Bread

You can make pita bread either in the oven or on the stovetop, and there are advantages and disadvantages to both. In the oven, pitas puff up The pita will start to puff up after a minute or two and is done when it has fully ballooned. Cover baked pitas with a clean dishtowel while cooking any. Making your own homemade pita bread is both easy and inexpensive.

Steps to make Hushwee with Pita Bread:
  1. Toast the pine nuts.
  2. Add butter and onions.
  3. Add raisins
  4. Add sirloin add all the rest of the ingredients
  5. Simmer for 15-20 minutes.
  6. Toast the pita Bread, I used open flame from the stove top
  7. Serve I hope you enjoy!
  8. This is the low carb version. If it were cooked traditionally add rice and broth and cook till the rice is done.

Cover baked pitas with a clean dishtowel while cooking any. Making your own homemade pita bread is both easy and inexpensive. No need to pay the grocery store markup. Making your own pita bread is such a smart thing to do. Bread is always the same…mix, rise, shape, bake with maybe a few twists and turns along the way.

So that is going to wrap this up with this special food hushwee with pita bread recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!