Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, algerian bread stuffed with vegetables, cheese, smoked meat. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Algerian bread stuffed with vegetables, cheese, smoked meat is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Algerian bread stuffed with vegetables, cheese, smoked meat is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have algerian bread stuffed with vegetables, cheese, smoked meat using 22 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Algerian bread stuffed with vegetables, cheese, smoked meat:
- Get 300 g semolina
- Make ready 5 tablespoon oil
- Prepare Teaspoon salt
- Make ready 100 g Lukewarm water
- Make ready 25 g baker 's yeast
- Get 1/2 teaspoon sugar
- Make ready For the stuffing ●●●
- Make ready 2 large onions
- Get 1 green pepper
- Take 2 garlic cloves, minced
- Prepare teaspoon sweet peper
- Get 1 teaspoon ginger
- Prepare Salt
- Get 1/2 teaspoon black pepper
- Make ready 3 tablespoon chopped parsley
- Make ready 1 red pepper
- Get From the tabasco or hrissa sauce
- Prepare 3 tablespoon oil
- Get handful green or black olives
- Make ready 100 g grated cheese and melted cheese
- Prepare Grated medium tomato
- Make ready 1 teaspoon chopped mint leaves
The perfect low carb bread All-star stuffed peppers recipe, prepared Greek style w/ a flavor packed meat and rice mixture with Mushrooms Stuffed with Sulguni Cheese - appetizer recipe from the Republic of Georgia. This is a list of stuffed dishes, comprising dishes and foods that are prepared with various fillings and stuffings. Some dishes are not actually stuffed, the added ingredients are simply spread atop the base food, as one cannot truly stuff an oyster or a mussel or a pizza. The reason I stuff vegetables at home today is rather different.
Steps to make Algerian bread stuffed with vegetables, cheese, smoked meat:
- In the bowl of your food processor or in a terrine, the semolina, Salt and oil and the yeast diluted in a little lukewarm water and finally lukewarm water gradually by mixing it is necessary to obtain a flexible dough, knead for 2 minutes and leave rest 10 minutes.
- Prepare the stuffing: in a frying pan, put the oil, grated onion and brown them for a few minutes then put the cut green and red peppers e. Small pieces and add the chopped garlic and spices and cook until the liquid evaporates after add the sliced olives and parsley and the Tabasco or hrissa, let cool after add the cheese portion and the grated cheese and set aside.
- On an oiled work surface place a little of the flour then flatten the ball on the baking paper 2 mm in round galette.
- Arrange the stuffing there then close the gallete with another previously flattened ball pinch the sides well I made the flower shape, decorated with leaf green onions.
- Cook the gallete on a tagine or a lightly oiled and hot pan by placing it delicately on the pan over medium heat, cook the first side then turn it using a spatula to cook the second side, Do the same for the others.
- There are several quality of bread: there are its stuffed, natural,and this one is not stuffed,we can cut them in half after cooking and stuffed.
- This is another form of bread
- Their stands stuffed with dates
- It can be served alone when it is stuffed and is considered a full meal.
Some dishes are not actually stuffed, the added ingredients are simply spread atop the base food, as one cannot truly stuff an oyster or a mussel or a pizza. The reason I stuff vegetables at home today is rather different. I do it because I find it very quick and easy, especially if you use a vegetable with a wide cavity, such as a beef tomato or bell pepper. You can find them in supermarkets, but half a tablespoon of smoked paprika is an acceptable substitute. Place the stuffed, wrapped chicken breasts onto a baking tray and transfer to the oven.
So that’s going to wrap this up with this exceptional food algerian bread stuffed with vegetables, cheese, smoked meat recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
