Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, seed bread. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Seed Bread is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Seed Bread is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have seed bread using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Seed Bread:
- Take 1/2 kg semi-wholemeal flour
- Get 300 ml Water
- Take 2 tbsp Olive oil (evo)
- Get 5 grams Yest
- Make ready 20 grams Flax seeds
- Get 20 grams Sunflower seeds
- Get 20 grams Pumpkin seeds
Steps to make Seed Bread:
- In a bowl put the yeast, 1/3 of the flour and 150ml of the water. Let it stand until it's bubbling.
- Add the remaining flour, water, and finally the oil. When it's well mixed add the seeds and let rise until doubled in volume.
- Creates the shape you want and let the dough rise again.
- bake at 220°F for about 20 minutes. …your bread is ready!!!!
So that’s going to wrap it up for this exceptional food seed bread recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
