Fusion tagliatelle, steak mince, spring greens Asian style
Fusion tagliatelle, steak mince, spring greens Asian style

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, fusion tagliatelle, steak mince, spring greens asian style. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fusion tagliatelle, steak mince, spring greens Asian style is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Fusion tagliatelle, steak mince, spring greens Asian style is something which I have loved my entire life.

Asian Steak with NoodlesRecipesPlus. sesame seeds, spring onions, soy sauce, cilantro leaves Marinated Asian Flank SteakMazola® Corn Oil. Here is how you cook that. My Asian Style Grilled and Marinated Flank Steak is full of flavor, texture and that mmmmmm savory umami balance on your palate that makes a few squirts of siracha depending on how spicy you like it. You can have Fusion tagliatelle, steak mince.

To begin with this particular recipe, we must prepare a few components. You can have fusion tagliatelle, steak mince, spring greens asian style using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fusion tagliatelle, steak mince, spring greens Asian style:
  1. Take 300 g steak mince
  2. Prepare 1 spring cabbage shredded
  3. Get Clove garlic
  4. Get 1 red onion sliced
  5. Make ready Tagliatelle
  6. Take Half a mild chilli
  7. Get Soy sauce
  8. Prepare Fish sauce
  9. Take Cooking wine of your choice
  10. Prepare 1 little sugar
  11. Get Teaspoon oyster sauce
  12. Prepare to taste White pepper
  13. Prepare 1 little salt
  14. Prepare Oil for frying

Tagliatelle can be replaced with fettuccine, for a change. Fusion specializes in Japanese Hibachi Style cooking, featuring only the finest cuts of mouth-watering steak, chicken, and seafood. We also provide a Full-Service Sushi Bar and a wide array of Fine Asian cuisine. We are committed to providing service that is nothing short of legendary, combined.

Steps to make Fusion tagliatelle, steak mince, spring greens Asian style:
  1. Prepare your ingredients, cook tagliatelle to slightly under done and leave to one side.
  2. Brown mince, add a little sugar, white pepper, fish sauce and soy. Put to one side.
  3. Stir fry the spring greens, add onions, garlic and chilli.
  4. Add wine, oyster sauce to the greens.
  5. Return mince to the pan, add half a pint of water and bring to the boil. Season to taste.
  6. Return the tagliatelle to the pan and heat through. This will finish cooking the tagliatelle. Serve up!

We also provide a Full-Service Sushi Bar and a wide array of Fine Asian cuisine. We are committed to providing service that is nothing short of legendary, combined. Toss mixed greens with dressing in large bowl; divide greens among plates. Top with steak slices and mushrooms and serve. This simple Asian marinade also works wonders on chicken, seafood, and pork.

So that’s going to wrap this up for this exceptional food fusion tagliatelle, steak mince, spring greens asian style recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!