Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, beef shawarma with pita bread and sauces. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Beef shawarma With pita bread and sauces is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Beef shawarma With pita bread and sauces is something that I’ve loved my entire life. They’re nice and they look wonderful.
Delicious Shawarma made with beef (chicken or pork), vegetables, and garlic sauce wrapped in a pita bread. Try our easy and affordable homemade shawarma. Thinly sliced meat, wrapped in pita bread with veggies and sauce is a delicious quick treat. Shawarma is thinly sliced cuts of meat, like chicken, beef, goat, lamb, and sometimes turkey rolled into a large piece of flatbread or pita that has been steamed or heated.
To begin with this recipe, we must prepare a few components. You can cook beef shawarma with pita bread and sauces using 36 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Beef shawarma With pita bread and sauces:
- Get 1 kg beef mince
- Prepare 1 med onion chopped
- Get Half cup oil
- Take 2 tbspoon yogurt
- Make ready 1 tbspoon chat masala
- Take 1 tbspoon soya sauce
- Make ready 1 teaspoon salt or as per taste
- Prepare 1 teaspoon black pepper
- Take 1 tbspoon kutti lal mirch
- Prepare 1 burning coila
- Get Pita Bread
- Take Half kg maida
- Prepare 1 teaspoon yeast
- Get Half teaspoon salt
- Take 1 tbspoon milk powder
- Make ready Lukewarm water
- Make ready Mayonise sauce
- Take 1 cup mayonise
- Make ready Half cup yogurt
- Take 1 green chilli
- Take 2 tb spoon pissa hva podina
- Prepare 2 tbspoon pissa hva dhania
- Get 1 clove lehsan ka pissa hva
- Take 1 pinch black pepper
- Take Salt as per taste
- Get Green Chutney
- Get Half Bunch dhania
- Make ready Half Bunch podina
- Prepare 1 green chilli
- Take 1 \4 teaspoon salt
- Make ready Assembling
- Take Half cup chilli garlic sauce
- Make ready 1 kheera crushed
- Get 1 timater bareek cutta hva
- Make ready 1 band gobbi bareek cush ki hoi
- Get 1 payas bareek chopped
Add hot sauce, yogurt and sour cream according to taste. Always wanted to make these yourself? For ground beef, keep refrigerated and use within one to two days. Learn How to Make authentic Lebanese Beef Shawarma From Scratch At Home Using Our Tested Recipe.
Steps to make Beef shawarma With pita bread and sauces:
- Sub sy phly aik pan my oil daly payas daly 1 mint saute kry
- Ab is my qeema daly 5 mint saute kry
- Ab is my sary spicies add kry or cook kry jab take qeemy ka pani khushk na ho jy
- Jasy phir flame off kry or coily ka dum dain 5 mint
- Coila nikal dain or qemmy ko side py rakh lain
- Ab aik bowl my maida or sary dry ingredient daly mix kry or thora thora pani daly or naram dough bana lain
- Ab 30 mint ka rest dy dough ko cover kar ky
- Ab dough ky pary bana lain or bail kar tawayper seeikh ly halka sa oil laga kar
- Aik gringer jug may mayonise dahi or sary ajza dal ky achy sy grind kry or aik dish may nikal lain
- Green chutney ka b sara saman grind kar lain or aik bowl my nikal lain
- Lijiye ready hai shawarma ab assembling krty hain
- Aik diah may pita bread rkhy sath qeema rkhy salad sides py rkhy
- Ab saucesb sath rakh lay or serve kry ya ap roll ban kar serve kry
For ground beef, keep refrigerated and use within one to two days. Learn How to Make authentic Lebanese Beef Shawarma From Scratch At Home Using Our Tested Recipe. The meat is then shredded and wrapped in a pita bread with garlic paste (chicken shawarma) or Tahini sauce (beef shawarma) and other goodies such as grilled tomatoes, chopped. Shawarma with Sauce and Pita Recipe. This Shawarma recipe is with beef, pita bread and garlic yogurt sauce (Filipino Style).
So that’s going to wrap it up with this exceptional food beef shawarma with pita bread and sauces recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!