Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, grilled t bone steak. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
A great grilled T-bone takes some attention to detail, but the payoff is a big, beefy steak that's hard to beat. This is an excellent marinade for any steak. Very tender with a wonderful flavor. Grilling anything can be tricky because of the extreme direct heat that grill flames give off.
Grilled T bone steak is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Grilled T bone steak is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have grilled t bone steak using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Grilled T bone steak:
- Make ready 8 pieces T bone steak
- Prepare Sprinkle of BBQ
- Make ready Sprinkle of steak n chop
- Take Sprinkle of braai spice
- Get Drizzle of marinate original for braai
Great for a quick family dinner, a romantic night at home or a weekend party. Why I love Grilled T-Bone Steaks: Grilling keeps the heat out of the kitchen when the weather turns hot. I find that most of my meals during the summer months consist of some kind of grilling. Not only does it keep my house cool, but the clean-up from grilling is pretty much non-existent.
Instructions to make Grilled T bone steak:
- Switch on the electrical griller pour water on it.
- In a bowl place the pieces the sprinkle all the spices on the meat and rub it
- Once the meat it's rubbed the drizzle the marinate and then grill the pieces of T bone steak each side maybe 10 minutes to be well done and enjoyable
- Our braai was great even the rain did bother us.
I find that most of my meals during the summer months consist of some kind of grilling. Not only does it keep my house cool, but the clean-up from grilling is pretty much non-existent. T-bone steaks are measured from the edge of the tenderloin, which is the smaller steak, to the bone. The other steak is a NY strip steak, which is larger and Purchase steaks labeled as porterhouses for grilling. Porterhouse steaks are all technically T-bones.
So that is going to wrap it up for this special food grilled t bone steak recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!