Japanese Beef Rice
Japanese Beef Rice

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, japanese beef rice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Japanese Beef Rice is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Japanese Beef Rice is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have japanese beef rice using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Japanese Beef Rice:
  1. Get 300-200 g beef
  2. Make ready 1 tablespoon soy sauce
  3. Get 1 tablespoon sugar
  4. Prepare 1 tablespoon Mirin or water
  5. Make ready 1 teaspoon grated ginger
  6. Prepare 2 cup (400 ml) sticky rice
  7. Take 1 tablespoon soy sauce
  8. Make ready 1/2 tablespoon sugar
  9. Make ready 1 teaspoon Dashi powder(if you have)
  10. Make ready 300 ml water
  11. Make ready 1.5 tablespoon sesame oil
Steps to make Japanese Beef Rice:
  1. Cook beef with a little salt until softened. Divide beef into small pieces. Soak rice in water for more than 1 hour.
  2. Cook beef with soy sauce, sugar, Mirin and ginger.
  3. Make cooking soup.
  4. Cook in rice cooker putting beef on rice and add sesame oil.
  5. I like this beef rice Onigiri. Enjoy šŸ‘šŸ’•

So that is going to wrap this up with this exceptional food japanese beef rice recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!