Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, beef udon soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beef Udon Soup is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Beef Udon Soup is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beef udon soup using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef Udon Soup:
- Get 200 g very thinly sliced Beef *e.g. 'Shabu Shabu' slices
- Prepare 1 small piece Ginger *sliced into fine strips
- Make ready 2 thick Spring Onions *thinly sliced diagonally
- Get 2 servings Udon Noodles *frozen type recommended
- Get Shichimi (Japanese Chilli Spice Mix)
- Make ready Soup
- Prepare 2 cups Dashi Stock *OR 2 cups Water & 1 teaspoon Dashi Powder
- Prepare 1/2 teaspoon Salt
- Take 2 tablespoons Sake (Rice Wine)
- Get 2 tablespoons Soy Sauce
- Make ready 1 tablespoon Mirin
Steps to make Beef Udon Soup:
- Cut finely sliced Beef into the size that is easy to eat. Thinly slice Spring Onions and Ginger.
- Bring Water in a saucepan to the boil. Add Beef slices in rapidly boiling water and bring back to the boil, then drain. Return the Beef to the saucepan.
- Add all the soup ingredients and Ginger, and bring to the boil. Add sliced Spring Onions and cook for a few minutes.
- Meanwhile, prepare Udon Noodles. Already cooked Udon Noodles such as Frozen Udon can be simply heated in boiling water.
- Drain Udon Noodles and place in serving bowls. Cover with the Beef mixture and pour the soup over. Sprinkle with Shichimi (Japanese Chilli Spice Mix) and enjoy.
So that is going to wrap it up with this special food beef udon soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!