Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, peppercorn sauce for steak. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Peppercorn Sauce For Steak is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Peppercorn Sauce For Steak is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook peppercorn sauce for steak using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Peppercorn Sauce For Steak:
- Make ready 1 tbsp Whole peppercorns
- Prepare 1 clove Garlic
- Take 1/4 Onion
- Take 1 pinch Salt
- Get 1 Knob butter
- Get 1 dash Olive oil
- Get 1 tbsp Plain flour
- Take 300 ml Semi skimmed milk
Steps to make Peppercorn Sauce For Steak:
- Put the peppercorns and garlic into a pestle and mirror and grind together
- Finely chop the onion and add it to a saucepan with the butter and olive oil, heat till the butter is melted and the onion softened then add the pepper and garlic and simmer for 2 minutes stirring continuously so it dosnt burn
- Add the flour stirring continuously to make a roué, then gradually add the milk stirring all the time
- Simmer for approx 4-5 minutes stirring so as not to burn or curdle the sauce untill the sauce thickens up
- Finally season with the salt, stir and serve over steak
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