Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mongolian minced beef. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Mongolian Minced Beef is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Mongolian Minced Beef is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have mongolian minced beef using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mongolian Minced Beef:
- Make ready meat
- Prepare 500 gr minced beef
- Prepare 8 cloves minced garlic
- Prepare 2 tbsp Shaoxing cooking wine
- Make ready 1 tbsp garlic powder
- Take 1 tsp blackpepper
- Get sauce
- Prepare 1/4 cup soy sauce
- Make ready 1/4 cup chicken stock
- Prepare 1 tbsp honey/sugar
- Get 2 tbsp garlic chilli sauce
- Prepare 2 tbsp corn starch
- Get other
- Take 1 bunch spring onion
- Prepare 2 tbsp cooking oil
- Prepare 10 pcs button mushroom (optional)
- Prepare 1 pcs Bell pepper (optional)
Instructions to make Mongolian Minced Beef:
- Mix all at meat section
- Prepare sauce
- Put cooking oil then cook the beef until coocked
- Put sauce then mix well
- Add spring onion, mushroom and pepper then mix it well
- Serve with hot rice
So that is going to wrap it up with this exceptional food mongolian minced beef recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
