Steak & Ale Pie
Steak & Ale Pie

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, steak & ale pie. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Steak & Ale Pie is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Steak & Ale Pie is something which I have loved my entire life.

A steak is a meat generally sliced across the muscle fibers, potentially including a bone. It is normally grilled, though can also be pan-fried. Перевод слова steak, американское и британское произношение, транскрипция, словосочетания, примеры использования. fillet steak — амер. бифштекс из вырезки rump steak — ромштекс. kak_prigotovit_bezuprechnyi_steak/. PLEASE REMEMBER everyone likes their steak cooked differently. Medium steaks may be overcooked to some or undercooked to others. steak [steɪk]Существительное. steak / steaks. verb steak (third-person singular simple present steaks, present participle steaking, simple past and past participle steaked). Автоматический перевод From Middle English steike, from Old Norse steik ("roast; meat roasted on a stick").

To begin with this recipe, we have to prepare a few components. You can have steak & ale pie using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Steak & Ale Pie:
  1. Get For the pie:
  2. Get 1 pint real ale (568 ml)
  3. Get 750 g diced beef
  4. Prepare 2 rough chopped onions
  5. Get 3 finely chopped garlic cloves
  6. Take 2 tbsp cooking oil
  7. Prepare 1 tsp salt
  8. Prepare 2 tsp ground pepper
  9. Make ready 1.5 beef stock cubes
  10. Take 150 ml boiling water
  11. Make ready 4 tbsp Worcester sauce
  12. Prepare For the pastry:
  13. Take 400 g plain flour
  14. Get 200 g diced butter
  15. Make ready Pinch salt
  16. Prepare 5 tbsp water

Define steak. steak synonyms, steak pronunciation, steak translation, English dictionary definition of steak. a slice of meat or fish: I'll have my steak rare. Not to be confused with: stake - a stick or post. I wanted a juicy steak with a nice crust that was big enough to slice and serve family While cooking, I basted the steak in an herbed butter sauce. The sauce added a fresh, light.

Steps to make Steak & Ale Pie:
  1. Chop onions roughly, and combine with the beef, garlic, oil, salt and pepper in a large frying pan. Cook on high heat for 3 minutes followed by a low heat for 5 minutes.
  2. Mix together the water, stock cubes and Worcester sauce and add to the mixture. Now slowly add the full bottle/pint of real ale, pouring evenly around the pan.
  3. Let the mixture simmer on a low heat for 45 minutes, stirring oocssionally every 10 minutes or so.
  4. Whilst the beef mixture is simmering, mix the butter, salt and flour together until you make a consistency simmilar to breadcrumbs. Once achieved, combine with the water to make a smooth dough. Take two thirds of the dough, roll out over flour and line your baking dish. Use the remaining dough to make a lid for the pie.
  5. Once the baking dish is lined with pastry, place in the fridge along with the pie lid and refrigerate until the beef mixture has cooked.
  6. Now that the beef mixture is cooked, remove the baking dish from the fridge and fill with the mixture. Ensure that only a third of the liquid in the pan is remaining. Add the pastry lid and squeeze together the edges forming a thick crust.
  7. Place in the oven for 20-25 minutes at 200°c or until the pastry is a nice golden brown colour.
  8. Remove from oven and let sit for 5 minutess. For best results serve with mash potato, seasonal veg and lots of gravy!

I wanted a juicy steak with a nice crust that was big enough to slice and serve family While cooking, I basted the steak in an herbed butter sauce. The sauce added a fresh, light. Find easy recipes and cooking techniques for perfectly grilled skirt steak, rib-eye, filet mignon and more from the chefs at Food Network. Steak definition: A steak is a large flat piece of beef without much fat on it. You cook it by grilling or.

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