Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cheesy mince beef and mash potato pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cheesy mince beef and mash potato pie is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Cheesy mince beef and mash potato pie is something that I’ve loved my entire life.
This creamy and delicious mashed potatoes will bring you to the next level. A french dish that will melt in your mouth ,with the saucy beef in the middle even kids will love it. Drain the potatoes and mash them with the milk, butter and half the cheese. Baked bean cheesy mash potato pie.
To begin with this recipe, we must first prepare a few components. You can cook cheesy mince beef and mash potato pie using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy mince beef and mash potato pie:
- Make ready 3 tbs Olive oil
- Prepare 500 g Minced beef
- Make ready 3 Tomato
- Prepare 3 Spring onion
- Get 1 Large Courgette
- Get 4 medium carrots
- Take 100 g Mushroom
- Make ready Half Medium Broccoli
- Prepare 3 Garlic cloves chopped
- Get 50 g Cheese
- Make ready for Mashpotato
- Prepare 1 kg Potato
- Prepare Half tab of cream cheese
- Prepare Some milk
- Make ready Knob butter
It's a meat pie, filled with minced beef and topped with mashed potatoes. This beef and potato casserole is baked with a cheese sauce and mushrooms. It's basically "shepherd's pie meets scalloped potatoes". Chop, process or mince the meat.
Steps to make Cheesy mince beef and mash potato pie:
- Preheat the oven to 180 C / Gas 4.
- Fry the garlic add and fry beef for 4 minutes or until browned. Add all the vegetables,fry for 5 minutes and season with salt, black pepper.
- Meanwhile half fill a pot with water, add the potatoes and bring to the boil. Add a pinch of salt and continue boiling until tender, 15 to 20 minutes.
- Drain the potatoes and mash them with the cream cheese, butter and milk.
- Place the ovenproof dishes onto a baking tray and add the meat filling. Top with a nice helping of the mashed potato. Sprinkle the cheese on the top.
- Bake the pies for 25 to 30 minutes, or until they are golden and bubbling.
It's basically "shepherd's pie meets scalloped potatoes". Chop, process or mince the meat. Spread the mashed potato on top and, with the. moderate heat, or at the top of a hot oven. This is how to make a real English shepherds pie, made with lamb. If made with beef, it would be known. cook until the mince is brown and shows a . with.
So that is going to wrap it up for this special food cheesy mince beef and mash potato pie recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
